SQF (Safe Quality Food) is a globally recognized food safety and quality certification program used by food producers, manufacturers, and distributors to ensure compliance with international food safety standards. It is managed by the Safe Quality Food Institute (SQFI) and is recognized by the Global Food Safety Initiative (GFSI).
Key Features of SQF
- Comprehensive Food Safety & Quality Standards
- Covers food safety, quality, and regulatory requirements.
- GFSI-Benchmarked
- Meets Global Food Safety Initiative (GFSI) requirements (e.g., BRC, FSSC 22000).
- Three Certification Levels:
- Level 1 (Food Safety Fundamentals) – Basic food safety controls.
- Level 2 (Food Safety Program) – HACCP-based system.
- Level 3 (Quality Program) – Adds quality management to Level 2.
- Risk-Based Approach
- Focuses on preventive controls to minimize hazards.
- Supply Chain Confidence
- Enhances buyer trust (required by major retailers like Walmart, Costco).
Who Needs SQF Certification?
✔ Food & Beverage Manufacturers
✔ Farmers & Primary Producers
✔ Packaging & Ingredient Suppliers
✔ Distributors & Logistics Providers
✔ Retailers & Food Service Providers
Benefits of SQF Certification
✅ Global Market Access – Accepted by retailers worldwide (Walmart, McDonald’s, etc.).
✅ Reduces Recalls & Risks – Stronger food safety controls.
✅ Regulatory Compliance – Meets FDA, USDA, and EU requirements.
✅ Consumer Trust – Enhances brand reputation.
✅ Operational Efficiency – Streamlines processes & reduces waste.
SQF vs. Other Food Safety Standards
SQF | ISO 22000 | FSSC 22000 | BRCGS |
---|---|---|---|
GFSI-recognized | Not GFSI (unless combined with FSSC) | GFSI-recognized | GFSI-recognized |
3 Levels (Safety + Quality) | Focuses on food safety only | Extends ISO 22000 with GFSI requirements | Strict retailer requirements |
Popular in US, Australia | Widely used in Europe & Asia | Common in Europe | Required by UK/EU retailers |
How to Get SQF Certified?
- Choose the Right Level (1, 2, or 3).
- Implement SQF System – Document procedures, train staff.
- Pre-Assessment Audit – Identify gaps.
- Certification Audit – Conducted by an SQF-approved auditor.
- Maintain Compliance – Annual surveillance audits.